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Thursday, February 27, 2014

Thecha - Sautéed Garlic Green Chilly Chutney




Thecha is authentic maharashtrian recipe. Thecha is a popular accompaniment which is prepared mostly in the rural parts of Maharashtra. 

Wednesday, February 26, 2014

Fresh Cream Sandwich..


How to prepare Fresh Cream Sandwich | Malai Sandwich | Super Quick Fresh Cream Sandwich | Easy recipe of Fresh Cream Sandwich


Monday, February 24, 2014

Wednesday, February 19, 2014

Aloo Gobi Capsicum Masala..


 (Profile image clicked on june 08, 2014)

How to prepare Aloo Gobi capsicum masala | Aloo Gopi masala Recipe | Spiced cauliflower and potatoes fry | Punjabi Aloo Gobi masala recipe | Dry aloo Gobi ki sabzi


Aloo Gobi Capsicum Masala is Indian vegetarian dish made with cauliflower, potatoes, capsicum and tomatoes and flavored with Indian spices.

Tuesday, February 18, 2014

Sai Bhaji - Palak Chana Dal Curry




How to make Sai Bhaji | Green Leafy Vegetables With Split Bengal Gram | Sindhi Sai Bhaji | Palak Chana Dal Sabzi

Sunday, February 09, 2014

Tangy Lemon Rice Vermicelli..



Variety of sweet and spicy breakfast dishes are made from Vermicelli. It means "little worms" in Italian is a type of fine pasta that is similar to spaghetti 

Friday, February 07, 2014

Paneer Bhurji



Paneer Bhurji is a popular Indian recipe made from crumbled cottage cheese, onions, tomatoes, green chilies and spices.

Moong Dal Bread





I am back with another yummy combination of cooked creamy yellow moong dal and bread.

Sunday, February 02, 2014

Stuffed Bitter Gourd (Bhara Hua Karela)



Karela (Bitter Gourd) is a vegetable which is less preferred by many (except few) due to its bitter taste. Even in our house this is last option to prepare. Considering health benefits, this comes along with other vegetables, but will always gets stored in fridge and every time it gets postponed.

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